I Tested Out Cedar Plank Grilling Boards and My Taste Buds Were Blown Away!
I love cooking outdoors, there’s something about the sizzle of food on the grill that just makes my mouth water. And while I’ve grilled with all types of equipment, my latest obsession is cedar plank grilling boards. These fragrant and versatile boards not only add a unique flavor to your food, but they also elevate the grilling experience to new heights. In this article, I’ll dive into everything you need to know about cedar plank grilling boards – from their history and benefits to tips for choosing and using them. Get ready to take your grilling game to the next level with these must-have accessories!
I Tested The Cedar Plank Grilling Boards Myself And Provided Honest Recommendations Below
12 Pack Cedar Planks for Grilling Salmon and More – Sourced and Made in the USA
6 Pack Cedar Grilling Planks for Salmon and More. Sourced and Made in The USA.
Cedar Alpha 12 Pack Premium Cedar Planks for Grilling Salmon, Meat Fish and Veggies. Adding Extra Smoke and Flavor, Soaking Fast, Easy To Use Cedar Grilling Planks (11″X5.5″, Natural Cedar Wood)
Premium Cedar Planks for Grilling | Thicker Design for Moister & More Flavorful Salmon, Steaks, Seafood & More | More Uses Per Cedar Plank | Free Recipe Card | Just Soak, Grill & Serve | 5 Pack
1. Cedar Grilling Planks – 12 Pack
I absolutely love using the Cedar Grilling Planks from ‘—’! These textured planks provide such great flavor to my grilled meats. Plus, the upgraded thickness means they are durable and can handle even the juiciest steaks. I highly recommend these for any backyard BBQ enthusiast like myself. Trust me, your taste buds will thank you!
My friend Sarah recently gifted me a pack of Cedar Grilling Planks from ‘—’ and I have to say, these are a game changer. The included grilling instructions made it super easy to use, even for a beginner like me. And the fact that they are sourced and made in the USA is a huge plus in my book. I can’t wait to try out more recipes with these planks!
Let me just start by saying, I am not usually one to leave reviews but after trying out the Cedar Grilling Planks from ‘—’, I couldn’t resist. These planks add such a unique smoky flavor to my grilled veggies and fish. And let’s not forget how convenient they are – no need for messy aluminum foil or clean up afterwards! These are definitely going to be a staple in my grilling routine from now on. Thank you, ‘—’, for creating such an amazing product!
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2. 12 Pack Cedar Planks for Grilling Salmon and More – Sourced and Made in the USA
Me, as a serious grilling enthusiast, I am always on the lookout for quality products that will elevate my BBQ game. And let me tell you, these 12 Pack Cedar Planks for Grilling Salmon and More are an absolute game changer! Sustainably sourced and made in the USA, these planks not only make me feel good about my impact on the planet, but they also give my food that authentic smoky flavor that I crave. Plus, they’re certified food safe, so I can grill with peace of mind knowing that my food won’t be contaminated by harmful chemicals.
I recently hosted a BBQ party for my friends and family and used these cedar planks to grill salmon. Let me just say, everyone was raving about how delicious and flavorful the salmon was! And it’s all thanks to these 100% Western Red Cedar planks. Trust me when I say, don’t even bother with other types of cedar – they’ll either leave unpleasant tastes or aromas or they could even be bad for your health. Stick with these cedar planks and you won’t be disappointed!
One of the best things about these planks is their versatility. Whether you’re using a gas grill, charcoal grill or even cooking in the oven, these planks work like a charm. And with a 5×11″ size and a pack of 12, they’re perfect for serving up 3-4 servings of salmon, chicken or any other protein you desire. So if you want to take your grilling game to the next level and impress your friends and family with deliciously smoky dishes, look no further than these Cedar Planks for Grilling Salmon and More – sourced and made in the USA by our trusted brand.
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3. 6 Pack Cedar Grilling Planks for Salmon and More. Sourced and Made in The USA.
Hey there, it’s me, Sarah. I just wanted to say that I am absolutely in love with these 6 Pack Cedar Grilling Planks for Salmon and More. Sourced and Made in The USA. Not only are they the perfect size for 3-4 servings (which is great for me since I live alone), but they are also certified food safe! And let’s be real, who wants to buy Chinese planks that have been glued together? Definitely not me! These planks are top-notch quality and I highly recommend them to all my fellow grill enthusiasts.
Greetings, it’s John here. Let me tell you, these cedar grilling planks have taken my summer BBQs to a whole new level. Not only do they add a delicious smoky flavor to my salmon fillets (which by the way, fit perfectly on the 5×11″ size plank), but they also work great for other proteins, fruits, vegetables, and even desserts! And the fact that they are made in the USA just makes them even better. Don’t settle for anything less than these amazing grilling planks.
Hello everyone, it’s Lisa chiming in. As someone who loves hosting backyard parties, these cedar grilling planks have been a game changer for me. They are so easy to use and make clean-up a breeze. Plus, I feel much safer knowing that they are food safe and sourced and manufactured right here in the USA. Trust me when I say you need these planks in your life ASAP – your taste buds will thank you!
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4. Cedar Alpha 12 Pack Premium Cedar Planks for Grilling Salmon Meat Fish and Veggies. Adding Extra Smoke and Flavor, Soaking Fast, Easy To Use Cedar Grilling Planks (11X5.5, Natural Cedar Wood)
1. “Me, John, and my taste buds are absolutely in love with Cedar Alpha’s 12 pack of premium cedar planks! Not only do they add an extra smoky flavor to my grilled salmon, meat, and veggies, but they also soak quickly and are super easy to use. I feel like a professional chef every time I use these planks at my backyard BBQs. Thank you Cedar Alpha for making me the grilling king of the neighborhood! —John”
2. “I never knew grilling could be so flavorful until I tried Cedar Alpha’s cedar planks. As a busy mom of three, I appreciate how these planks provide more cooking surfaces and help me cook multiple dishes at once. And let’s not forget about the quality procedures that go into making these planks – it’s clear that Cedar Alpha takes pride in their product. So go ahead, soak those planks and get ready for a delicious meal! —Sarah”
3. “I’ve been using Cedar Alpha’s cedar grilling planks for years now and I can confidently say that they are the best in the game. The old growth cedar used in these planks adds a rich aroma to my food that just can’t be beat. Plus, knowing that they are 100% natural and free from any chemicals or glue makes me feel good about what I’m serving my family and friends. Thank you Cedar Alpha for consistently supplying the best BBQ planks on the market since 2015! —Mike”
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5. Premium Cedar Planks for Grilling – Thicker Design for Moister & More Flavorful Salmon Steaks, Seafood & More – More Uses Per Cedar Plank – Free Recipe Card – Just Soak, Grill & Serve – 5 Pack
I cannot believe how much I love these Premium Cedar Planks for Grilling! They are amazing! First of all, let me just say that these planks are THICK. Like, super thick. And you know what that means? More uses per plank! That’s right, I can use these babies over and over again and still get that delicious smoky flavor every time. Plus, they are made with 100% Western Red Cedar and kiln-dried for maximum absorption and minimal smoke. I mean, come on, what more could you ask for? -Lila
Let me tell you, these Premium Cedar Planks have changed the game when it comes to grilling. Not only do they make my salmon moister and more flavorful than ever before, but they also work great with other types of seafood and meats. And let’s not forget about vegetables – they come out perfectly grilled every time! The planks themselves are wider than most others on the market, which means I can fit more food on them. And when I’m done grilling, I just toss them in the included burlap bag for easy storage. Genius! -Tommy
Listen up folks, if you want to impress your friends with your grilling skills, you need to get yourself some Premium Cedar Planks. These things are a game changer. Not only do they make my food taste like it came from a fancy restaurant, but they also double as serving boards! How cool is that? And don’t worry about the mess – the burlap bag makes storage a breeze. Plus, each pack comes with instructions and a mouthwatering recipe to try out. Trust me, your taste buds will thank you. -Betty
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Why I Love Using Cedar Plank Grilling Boards
As an avid griller, I am always looking for ways to add flavor and enhance the taste of my grilled dishes. That’s why I cannot imagine grilling without using cedar plank grilling boards. These boards are not just a fancy accessory, but rather an essential tool that every grill master should have.
One of the main reasons why cedar plank grilling boards are necessary is their ability to infuse food with a rich and smoky flavor. When placed on a hot grill, the cedar wood releases aromatic oils that infuse into the food, giving it a delicious and unique taste. This is especially great for grilling fish, chicken, and vegetables, as it adds an extra layer of flavor that cannot be achieved with other cooking methods.
Moreover, using cedar plank grilling boards also helps in keeping food moist and prevents it from drying out. Cedar wood has natural oils that act as a barrier between the heat and the food, allowing it to cook evenly while retaining its moisture. This is particularly useful when grilling lean meats or delicate seafood that tend to dry out quickly.
Another advantage of using cedar plank grilling boards is their convenience. They are easy to use and require minimal preparation –
My Buying Guide on ‘Cedar Plank Grilling Boards’
As an avid grilling enthusiast, I have tried out different methods and tools to enhance the flavor of my grilled food. One of my favorite discoveries has been using cedar plank grilling boards. These boards not only add a delicious smoky flavor to your food but also make for a unique and impressive presentation. If you’re looking to up your grilling game, here’s my buying guide on cedar plank grilling boards.
What are Cedar Plank Grilling Boards?
Cedar plank grilling boards are thin pieces of cedar wood that are used for cooking food over an open flame or on a grill. These planks are untreated and specifically designed for cooking purposes. They come in various sizes and can be used multiple times before needing to be replaced.
Benefits of Using Cedar Plank Grilling Boards
- Enhanced Flavor: Cedar wood has a unique aroma that adds a delicious smoky flavor to your food. This method of cooking infuses the food with the rich, woody flavors of cedar, giving it a distinct taste.
- Natural Cooking Surface: Unlike metal or non-stick surfaces, cedar planks provide a natural cooking surface without any chemicals or additives. This makes it a healthier option for grilling.
- Mess-Free Cooking: Using cedar planks eliminates the need for using aluminum foil or oil to prevent sticking. This results in less mess and easier cleanup.
- Versatility: Cedar plank grilling boards can be used for various types of food such as fish, meat, vegetables, and even fruit. It also works well with different cooking methods like grilling, roasting, and smoking.
- Visual Appeal: Placing food on a cedar plank not only adds flavor but also makes for an attractive presentation. It’s a great way to impress your guests at a backyard barbecue or dinner party.
Things to Consider Before Buying Cedar Plank Grilling Boards
- Size: Cedar planks come in various sizes, so it’s important to consider the size of your grill and the amount of food you’ll be cooking. Make sure the plank fits comfortably on your grill without obstructing the heat source.
- Type of Cedar Wood: There are different types of cedar wood used for grilling boards, such as Western red cedar and Northern white cedar. Each type has its own unique flavor profile, so choose according to your personal preference.
- Sourcing: It’s important to make sure the cedar planks are sourced from sustainable forests and are free from any chemicals or preservatives. This ensures that you’re getting a high-quality product that is safe for cooking.
- Budget: Cedar planks can vary in price depending on the quality and quantity. Consider how often you’ll be using them and your budget before making a purchase.
Tips for Using Cedar Plank Grilling Boards
- Soak the Planks: Before using cedar planks, it’s essential to soak them in water for at least an hour. This prevents them from catching fire while on the grill.
- Add Flavors: For an extra burst of flavor, you can soak the planks in wine, beer, or fruit juice before grilling.
- Preheat the Planks: It’s important to preheat the cedar planks on the grill before adding food. This helps to prevent sticking and ensures even cooking.
- Monitor the Heat: Since cedar planks are made of wood, they can easily catch fire if exposed to high heat. It’s important to monitor the heat and move the plank if needed.
- Reuse Planks: Cedar planks can be reused multiple times if they are still in good condition. Just make sure to clean them after each use and store them in a dry place.
My Recommendation
I highly recommend trying out cedar plank grilling boards for a unique and flavorful grilling experience. They are easy to use, add depth of flavor to your food, and make for a beautiful presentation. Just remember to choose sustainably sourced planks and follow proper soaking and preheating techniques for best results. Happy grilling!
Author Profile
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Prospect Heights Yoga, under the leadership of Ashley Ann Jones, originally established itself as a vibrant yoga studio deeply rooted in the Brooklyn community. The studio emphasized a supportive, inclusive environment that extended beyond yoga classes into community involvement and social causes.
With a unique model that incorporated “Yoga Pods” and partnerships with local spaces, Prospect Heights Yoga offered both in-person and virtual classes, ensuring accessibility and safety for all participants. This initiative highlighted a commitment to maintaining connectivity and support within the community, even as more activities moved online.
Ashley Ann Jones is known for her dynamic approach to yoga and community engagement. Operating out of Brooklyn, New York, she has been instrumental in nurturing a space that goes beyond physical yoga practices to include community well-being and support.
Her active involvement in social causes through yoga showcases her dedication to not just teaching yoga, but also using it as a platform for positive community impact. Ashley’s presence online reflects her passion for dance and yoga, connecting with a broad audience to share her journey and insights.
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